Q1 2021 – Make us hungry (or thirsty)!
The winter is still here, and due to the now famous covid, our movements are limited and our travel plan on hold. But this situation also gives us many opportunities including practicing or unrusting our Cooking skills.
This is why this quarter PICZ is asking you to make us hungry. In the comfort of your home, in the studio or outside, we want to lick our chops while looking at your shoots. This will also be the perfect opportunity to put together some shots for the next Photo Laundry where a theme may allow you to display your foodies masterpieces.
The restaurants are still close but we know you are people of talent. The creativity and the capacity of putting a creative scene together is what we will be looking at this time. The technic shouldn’t be forgotten and I am sure the splashing effects could also give you a competitive advantage.
EXTRA MATERIAL AND INSPIRATION
- La tartine gourmande
- Bea’s cookbook
- Culinary splashing effect
- Contest Opening: 10th of February 2021
- Contest Closing: 31st of March 2021
- Public Vote Opening: 1st of April 2021
- Public Vote Closing: 15th of April 2021
- Jury decision: by end of April 2021
CONTEST PRINCIPLES & NEWS
- One competition per quarter
- Open to all photographers based in Switzerland
- Free for PICZ members
- 5CHF for non-member
- 3 pictures / per participants
- 3 professional photographers
- 1 x jury prize
- Jury composition -> new jury to be announced soon!!!
- 1 x public prize
- Electronic votes
- 2 prizes every quarter
- Reviewed for simplification and consistency purposes
- Full competition rules available HERE
MEET THE JURY
New Jury Composition to be announced soon
Title: The shareholder soup
Description: Being shareholder of a dining restaurant, gives you special treats. So the soup was created by the restaurant as a kit to be finished at home. We needed two pans and the oven for finishing - but it felt finally like being out again at the restaurant.